Ahh, it's good to be back home. After eating only whole fruits on my vacation for over a week, I crave something different now. Nice cream! Non-frozen nice cream that is, because I don't like my foods too cold or too hot. (Does that make me a wuss?
For the last breakfast of my holiday, I decided to go with a Cantaloupe melon. I remember eating the most awesome Cantaloupes ever in Kentucky, back in the day, so I reckoned they must be mouthwatering here too. And I was right! Perfectly ripe, sweet